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3 fresh and light glasses

Easy / Cheap
Prep time:
Cooking time:
4 stars / 1 votes



INGREDIENTS

(4 people)

- 1 tomato.
- 2 eggs.
- 1/2 cucumber.
- 1 can of tuna.
- 1 yogurt.
- 1 tablespoon of oil.
- salt, pepper.
- 1 tablespoon of mustard.
- 2 tablespoons mayonnaise.
- 3 potatoes.

PREPARATION

.
Jar 1 :
- Cut the tomatoes into small pieces and keep the juice .
- Put the juice in. a bowl and mix with the yolk of a boiled egg .. 2
. - Put the cubed tomato at the bottom of the jar and sauce over
.. :
Jar 2 - Cut the cucumber into cubes, sticks and pucks .
- Make a yoghurt sauce.. mix the yogurt with small cucumber pieces, salt, pepper, oil and mustard .
. - Put a cucumber slice in the bottom, then the sauce, then diced cucumber, add sauce then put cucumber sticks so that they extend. .
Jar 3 :
. - Mix the eggs with tuna and mayonnaise .
. - Peel the potatoes and cut them into pieces .
-. Fry the potato slices. .
- Put the sauce in the bottomthe jar and the "chips" potatoes .





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