- 2 large zucchini.
- 2 large yellow onions.
- 1 yellow pepper.
- 2 large tomatoes.
- 1 puff pastry.
- 1 tablespoon of brown cane sugar.
- 1 tablespoon of turmeric powder.
- salt, pepper.
- olive oil, butter.
Fry in a little oil and the chopped onions in butter until they melt.
Slice the pepper finely and fry with the onions. Add turmeric. Melt over medium heat. Set aside in a bowl for later .
Preheat oven to 220 ° C (thermostat 7-8) .
Saute zucchini in oil minced with their skin. Add salt and pepper .
Spread the dough on a baking sheet on the paper sulfurized. With a fork, prick .
Spread the preparation turmeric and arrange sliced tomatoes, and put in the middle cooked zucchini .
Sprinkle chives. Bake and cook for 20-25 minutes.