Home > Confectionery > Amlou (Morocco)

Amlou (Morocco)

Easy / Cheap
Prep time:
Cooking time:
2 stars / 6 votes



INGREDIENTS

(1 jar)

- Argan oil (buy in Moroccan shops).
- peanuts.

PREPARATION


Brown peanuts in the oven, then grind finely, repeatedly if necessary, to obtain a very fine powder
..
Fill half a jar with this powder and add argan oil to fill the jar .

Close the jar and shake to homogenize (the mixture will inevitably decanted after each use) .

To take in small quantities by dipping into the bread for breakfast .





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