- 100 g of honey.
- 100 g sugar.
- 100 g butter.
- 1/2 tablespoon of cider vinegar.
- 2 ice trays demoldable.
Mix all ingredients in a saucepan and heat over low heat, stirring constantly .. When
mud preparation and gently turns bright orange, exit fire .
sugar in ice cube trays cahoutchouc demoldable .
Pour in the holes of the ice tray ..
to cool then remove .
You will have about 25 wholesale candy .